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Your wedding banquet is one of the many highlights of your special day. At The West Cork Hotel, we enjoy a superb reputation for very high quality food prepared by a dedicated team of chefs. We offer you your choice of an extensive menu, to design your own wedding banquet and this is a sample of our menus; please contact the hotel for full details and pricing.

At the West Cork Hotel, we can offer you a varied wedding menu with plenty of options to suit every need and dietary requirement. We want to provide you with the best possible wedding West Cork can offer and will do all we can to ensure your day is special.
The Meal
The meal includes one Starter from our beautiful selection below, a Soup or Sorbet Course, a Choice of two Main Courses and one Dessert.
Starters (Choose any one)

- Warm Marinated Lemon & Garlic Chicken Salad
- Seasonal Melon with Wild Berry Compote
- Chicken & Mushroom Vol-au-vent with house salad
- Castletownbere Select Seafood Vol-au-vent with house salad
- Union Hall Smoked Salmon & Leek Quiche with house salad
Soup or Sorbet (Choose any one)
- Lemon Sorbet
- Cream of Carrot & Orange Soup
- Traditional Irish Country Vegetable Soup
- Cream of Leek & Potato Soup
- Cream of Tomato & Basil Soup

Main Course (Choose any two)
- Prime Irish Sirloin of Beef with all the trimmings!
- Traditional Turkey & Ham with Herb Stuffing
- Stuffed Supreme of Chicken with Wild Mushroom & Mustard Sauce
- Baked Union Hall Salmon Fillet with a Dill & Parsley Sauce
- Haddock & Shrimp Parcel with a Lemon Butter Sauce
- Herb Crusted Cod with a Creamy Mussel Sauce
Desserts (Choose any 1 Dessert)
- Homemade Cork Cream Sherry Trifle
- Raspberry Roulade
- Homemade Pavlova Nest with Seasonal Fruit
- Traditional Apple Pie & Vanilla Ice Cream
- Vanilla Panacotta with Wild Berry Compote
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