West Cork Hotel’s Soup of the Day  


Fresh Seafood Chowder
 

Traditional Caesar’s Salad  


Warm Goat’s Cheese Salad with Beetroot  


Grilled Tandoori Chicken Salad  


Union Hall Smoked Salmon Platter
 with Capers & Marie Rose Sauce  


A Selection of Cold Meat & Salad Plate  


Duck Liver Pâté with Toasted Baguette  


Pick ‘n’ Dips with Chips & Salad  


 (Fresh Chicken Goujons, Garlic Mushrooms,
 Gubbeen Cheese, BBQ Chicken Wings)

Fresh Catch of the Day with Vegetables & Potatoes  


Roast of the Day with Vegetables & Potatoes  


Fresh Salmon & Crab Cakes with Chips & Salad  


Duck Spring Roll with Chips & Salad  

10 oz Prime Rib-Eye Steak with Pesto Mash, Garlic
  and Roasted Peppers  


12oz Prime Sirloin Steak with Mushrooms & Onions  


20 oz Prime T-Bone Steak with Mushrooms & Onions 

Seared Castletownbere Scallops & Cod  


Fresh Scampi Deep-fried & Served with
 Tartar Sauce  





Closed Home-cooked Ham & Mustard Sandwich  


Closed Chicken & Stuffing Sandwich  


Club Sandwich with Salad & Fries  


Open Fresh Crab Sandwich (when available)  

Cheesy Garlic Bread  


Side Salad  


Portion of Chips  


Portion of Potatoes  


Portion of Vegetables  


Portion of Spicy Wedges  

Fresh Strawberries & Cream  


Sticky Toffee Pudding with Butterscotch Sauce  


Summer Berry Tiramisu  


Cheesecake of the Day  


Fresh Strawberry Meringue Roulade  


Warm Apple Tart with Cream  


Chocolate Brownies  


Selection of Ice Creams in a Wafer Basket  


Platter of West Cork Cheeses  

Rombouts Coffee  


Cafetiere of Coffee (2 cups)  


Pot of Tea for one  


Selection of Herbal Teas